75% of our oxygen comes from the Oceans, and it's dropping at a rate of 1% per year.
We have lost 80% of flying insects over the last 30 years, mainly because of agricultural pesticides. In another 20 years there may be only be a few percentages remaining and agriculture will likely fail. We will also loose many of our flowers, trees and terrestrial ecology due to a lack of pollination.
All pollution from land ends up in the oceans. Persistent organic pollutants such as PBDE, textile fire retardants, pharmaceuticals, cosmetics such as oxybenzone and other chemicals end up in the oceans. The chemicals are absorbed by microscopic marine plants and animals called the Plankton. The chemicals are also concentrated thousands of times on microplastics, and small marine animals called copepods eat the microplastics. Plankton produces more than 75% of our oxygen and remove 30% of all carbon dioxide. They are the base of the marine food chain upon which all fish, whales, seals, birds and food supply for 2 billion people depend. Plankton levels have dropped 50% in the last 60 years. Marine productivity continues to drop by 1% per year. This situation is not sustainable. If we lose the oceans we also lose the terrestrial ecosystem. All life on earth is going to change.
1000 tonnes of TBT would kill all life in the Oceans, yet we make more than 30,000 tonnes a year and it cant be recycled
The world manufactures 30,000 tonnes a year of organic tin as a plasticiser used in PVC, as a biocide in cooling towers, as a catalyst in organic chemistry, it is still even used as antifouling paint on the hull of container ships. If 1000 tonnes were to dissolve into the oceans all at the one time, it will kill all marine life...everywhere. Plastic is building up in ocean sediment, micro-plastics and nanoplastics are adsorbed by marine life, it all ends up back in the food chain and in people. What Goes Around Comes Around, all marine life and people, now contain nano plastic and priority chemicals including organic tin. We have basically destroyed our envirtonment, the chemical bomb has exploded, but nobody is paying attetion, the focus has been on CO2 emmissions.
Toxic priority chemicals adsorbed onto hydrophobic nano particles such as plastic, from washing your fleece and zeolites used in washing up detergents, concentrate the priority chemicals and inject them into bacteria, algae and plankton. We depend upon the oceanic food chain for our very survival, it is being destroyed and few people actually know it is happening. We have around 25 years before a cascade failure, and if we lose the marine ecosystem, the terrestrial system will follow.
The fate of the Oceans
The concentration of priority chemicals such as PCBs and PBDE from fire retardants in carpets, cloths and foam products are now off-the-scale in most marine mammals.
90% of all cancers suffered by people are known to be of environmental origin, caused by priority chemicals
Life expectancy is now dropping, people are starting to die younger, not live longer and again this is due to pollution in water, air & food
Male fertility has dropped by 50% in Europe due to hormones and endocrine disrupters.
Marine mammals as well as humans as a biological defence mechanism, dump toxins into the foetus and in milk. The toxins / priority chemicals are then implicated in causing neurological disorders and are cancer precursors
We are not only destroying the ecosystem; we are killing ourselves
All life on Earth depends upon the Oceans, is it too late to fix ?
80% of the worlds oxygen is produced in the oceans by microscopic plants, and 30% of the carbon dioxide is fixed by organisms smaller than 1mm. We know that atmospheric oxygen levels are dropping and carbon dioxide concentrations are increasing.
Most life on earth lives in the oceans, and is too small to seen by eye, according to NASA, the microscopic life forms are dying off at a rate of 1% every year. This means that 0.8% off all life on the planet is dying every year. Research from Universities such as Dalhousie in Nova Scotia, published in Nature, report that more than 40% of all microscopic life has died since the 1950s, the start of the chemical revolution as opposed to the industrial revolution. As a consequence, the oceans are losing their ability to sequester carbon dioxide which means that carbon dioxide concentrations are increasing, making the oceans more acidic.
The pH (acidity) has dropped from 8.26 to 8.06 over the last 50 years. Over the next 25 to 40 years it will drop to pH7.9, at which point there will be a cascade failure of the marine ecosystem, and we lose all the teleost fish, whales, seals, birds and food supply for 2 billion people.
Increasing temperatures and carbon dioxide, as well as all the nutrients from pollution should increase primary productivity, yet we are see a drop of 1% every year. This situation is not sustainable, but why is it happening? we know that it is certainly not climate change.
Priority chemical pollution in combination with hydrophobic micro and nano particles is the explanation. Reducing CO2 emissions is not going to have any impact, we need to also reduce and eliminate priority chemicals such as PCBs, PBDE, mercury and organic tins.
Coral bleaching may not be due to climate change
Coral are a symbiotic organism between a filter feeding animal and an algae. We know that priority chemicals will be adsorbed onto hydrophobic particles such as plastic, if therefore follows that corals will likely have a higher concentration of priority chemicals.
Priority chemicals will therefore be concentration in the coral. Water temperature will of course cause also cause bleaching, but a high temperature is likely to make the priority chemicals more toxic. The question now is which parameter is the most important. www.GoesFoundation.com states that the priority chemicals are more relevant.
'Extraordinary' levels of pollutants found in 10km deep Mariana trench
Newcastle University marine science department have discovered “extraordinary” levels of toxic pollution in the most remote and inaccessible place on the planet – the 10km deep Mariana trench in the Pacific Ocean.
Small crustaceans that live in the pitch-black waters of the trench, captured by a robotic submarine, were contaminated with 50 times more toxic chemicals than crabs that survive in heavily polluted rivers in China.
“We still think of the deep ocean as being this remote and pristine realm, safe from human impact, but our research shows that, sadly, this could not be further from the truth,” said Alan Jamieson of Newcastle University in the UK, who led the research.
“The fact that we found such extraordinary levels of these pollutants really brings home the long-term, devastating impact that mankind is having on the planet,” he said.
The research, published in the journal Nature Ecology and Evolution, suggests that the POPs infiltrate the deepest parts of the oceans as dead animals and particles of plastic fall downwards. POPs accumulate in fat and are therefore concentrated in creatures up the food chain. They are also water-repellent and so stick to plastic waste.